Entrées

Traditional beef stew takes a Sicilian spin with the addition of fennel, olives, rosemary and orange...

Olives, dates and oranges bring Southern Mediterranean flavors to our comforting pot roast.

An Indian-inspired dish, chicken thighs, diced potatoes and baby spinach simmered in a savory...

A classic Italian comfort dish. Chicken thighs are braised with cremini mushrooms and red...

A Southwestern-style pork stew. Tart tomatillo salsa verde balances rich pork shoulder.

Pork shoulder, pinto beans, and poblano chilies simmered slowly together in this hearty stew...

In this classic French recipe, the burgundy wine in coq au vin mellows into a luxuriously rich, velvety sauce.

Braised chicken thighs with hearty fingerling potatoes and green olives in a savory, lemon pan sauce.

Red wine sauce reduces down to a silky gravy, enrobing fork-tender short ribs, carrots, turnips...

Tender chicken, vegetables, and a luscious white wine-chicken broth topped with an all-butter puff...

Ground beef, caramelized onions, and sharp white cheddar cheese stuffed into a flaky all-butter...

Tender chunks of beef, vegetables, and rich stout-infused gravy tucked into flaky hand pies.

Tender chunks of beef, vegetables, and a silky stout-infused gravy topped with an all-butter puff...

Flaky hand pies filled with tender chicken and vegetables, with a touch of barley for added texture.