Serve these savory pies alongside a salad or roasted green vegetables, such as broccoli rabe.
PUFF PASTRY SQUARES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID], WATER, BUTTER (CREAM [MILK], NATURAL FLAVOR), SALT, YEAST, CITRIC ACID. FILLING: GROUND BEEF, ONIONS, SHARP WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT AND ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), WATER, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, POTASSIUM METABISULFITE [AS A PRESERVATIVE)] CITRIC ACID), GARLIC (GARLIC, WATER), SALT, POTATO STARCH, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), CANOLA OIL, SPICES, TABASCO SAUCE® (DISTILLED VINEGAR, RED PEPPER, SALT), MODIFIED CORN STARCH, ONION POWDER, GARLIC POWDER, BAKING SODA (SODIUM BICARBONATE). LIQUID WHOLE EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], SEA SALT.
Contains: EGGS, FISH (ANCHOVIES), MILK, MUSTARD, WHEAT.
MAY CONTAIN SOY, TREE NUTS.
(From Frozen)
For food safety and best product quality cook to an internal temperature of 165°F.
DO NOT MICROWAVE. OVENS MAY VARY.