While frozen, remove from packaging, place in bakeware and continue to thaw. Reheat as instructed.
POTATO (RUSSET POTATO), CREAM CHEESE (MILK, CREAM, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), MILK (MILK, VITAMIN D3), UNSALTED BUTTER (PASTEURIZED CREAM, LACTIC ACID), HEAVY CREAM (PASTEURIZED CREAM AND MILK), SEA SALT, BLACK PEPPER.
FOR BEST RESULTS: Thaw overnight in the refrigerator or up to 3 hours at room temperature before baking.
For food safety and best product quality cook to an internal temperature of 165°F.
DO NOT PUT IN TOASTER OVEN